Before we jump into how to make a charcuterie board, what the heck is it?  Well, it’s a fancy pants name for a meat and cheese tray… on steroids.  Basically, it’s a large plate or board with little groups of olives, cheese, cured meats, crackers, […]

Jump to recipe: Brown Butter Almond Trout Recipe I love to fish.  I almost like to fish more than I like to eat fish (like the Brown Butter Almond Trout recipe below… super yum!), and that’s saying a lot!  Not that I’m good at it, […]

I love ceviche but I’ve always been a little scared to make it.  I mean, come on… raw fish?  There are some things you just don’t mess with.  However when Deb and I went to Aruba we stayed at the Riu and they had a […]

I am so deliriously happy warmer weather is right around the corner, I can’t even begin to express myself… except maybe by talking incessantly about picnics.  Yes, I am definitely on a picnic kick.  And whether you are packing up for a picnic or a […]

Do you believe a recipe can be jinxed?  I don’t.  But if I did, this would be the one.  This Spinach Artichoke Dip recipe has had more weirdness associated with it than a Scooby Doo mystery.  If I didn’t know better, I’d think some meddling […]

Skip to the recipe: Salmon Maki-Sushi Roll This month my baby turn 18!  Egads, how did that happen???  So please indulge me as I share a bit about his favorite meal when he was just a little guy. Fast Food Sushi When I was a […]