Jump to recipe: Braised Asparagus with Feta and Tomatoes I love asparagus, but the mere thought of steamed asparagus makes me want to gag. Steaming asparagus is a slow torturous death to this noble vegetable. It makes me sad, especially when there are other ways […]
Jump to recipe: Turmeric Honey Glazed Carrots Cooking with kids is a lot of fun. Cooking for kids can be a real challenge. Their taste buds are young and are super receptors. The acidity of a tomato, the bitter skin of a carrot, and the sourness […]
Jump to recipe: Apricot Tart Recipe A couple years ago, Jerry and I took an AmaWaterways river cruise down the Danube. I had never taken a cruise before so I really had no idea what to expect. I was blown away! If you like to […]
Jump to recipe: Deviled Eggs with Candied (Millionaire) Bacon I am so deliriously happy warmer weather is right around the corner, I can’t even begin to express myself… except maybe by talking incessantly about picnics. Yes, I am definitely on a picnic kick. And whether […]
Staying in ketosis* is not hard and there are so many different and satisfying things to eat that will keep you in ketosis. It’s awesome. I love it. However, there were days (few and far between) but there were days when I could have seriously stuck my […]
Mikey made me a Fried Chicken Salad that was over the top. The chicken is so juicy, crispy, and hot over buttermilk herb ranch laced bib lettuce. And those crunchy sweet potato straws?!! Love those!!!
When I was a single mom, I practically lived on this fresh salad with chicken and goat cheese. This is a great use for left over rotisserie chicken, baked chicken, or “Hey, look! I found a can of chicken in the back of the pantry […]
This time of year, tomatoes are almost ripening faster than we can pick them. Almost. If you have any tomato plants I hope you’re able to pick them faster than the critters can get to them. If you have more than you need, this tomato […]
