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popovers on a cooling rack, one is open and on it's side: how to make popovers
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Mini Roast Beef Popover Sandwiches

Popover recipe - these rolls only have 10g of carbs each and are great by themselves or as a sandwich.  Stuff them with meat or eggs and cheese.  So good! | www.lakesidetable.com
Course Appetizer, Side Dish
Cuisine American, English
Prep Time 30 minutes
Cook Time 35 minutes
Servings 24 muffins
Calories 51 kcal
Author Madalaine

Ingredients

  • 4 eggs
  • 1 1/2 cups milk
  • 1 1/2 cups flour
  • 1 teaspoon salt
  • 2 tablespoons butter melted
  • 1 cup Gruyere cheese, shredded optional
  • Non stick spray

Equipment

  • Popover tin or medium muffin tin

Instructions

  1. Combine eggs, milk, salt, and butter.  Whisk gently until eggs are completely incorporated.
  2. Add flour and mix until just combined. It is fine if there are a few lumps.
  3. Cover the bowl with a towel and let batter rest at room temperature for at least 20 minutes, up to an hour is preferable.* This allows the gluten in the batter to strengthen and become elastic.
  4. While batter is resting, preheat oven to 450 degrees and place a muffin tin in oven.
  5. After the batter has rested, spray the hot muffin tins with the non stick spray* and fill the tins 1/2 full with batter and top with 1-2 tablespoons of shredded Gruyere cheese (optional).

  6. Put the batter filled muffin tin in the oven.
  7. Bake at 450 degrees for 15 minutes, then lower heat to 350 degrees for 20 more minutes.
  8. Remove from oven and place popover on cooling rack.

Recipe Notes

*I’ve tried butter (it burns) and I’ve tried olive oil and vegetable oil (they smoke).  Pam non stick spray works best.

Do not open the door while they’re baking! I mean it. They’ll fall. You’ll cry. It’ll just be so sad. Enjoy with butter, jam or as bread for mini popover sandwiches. As an alternative experiment by adding 1/4 cup powdered parmesan cheese or 2 tablespoons of your favorite dried herb mix like Penzey’s Fox Point.

Gruyere cheese is a French cheese very similar to Swiss cheese.  If you have difficulty finding it, substitute shredded Swiss cheese.

Nutrition Facts
Mini Roast Beef Popover Sandwiches
Amount Per Serving (1 popover)
Calories 51 Calories from Fat 23
% Daily Value*
Fat 2.6g4%
Monounsaturated Fat 0g
Potassium 0mg0%
Carbohydrates 9g3%
Sugar 0.3g0%
Protein 2.9g6%
Vitamin A 0IU0%
Vitamin C 0mg0%
Calcium 0mg0%
Iron 0mg0%
* Percent Daily Values are based on a 2000 calorie diet.