A blend of asparagus, tomato, and cheddar goodness! A super rich and most satisfying way to enjoy the end of the season tomato harvest.
Recipe credit: Frazer's Restaurant & Lounge
*If you don't have a hand emersion blender, you can use a blender (like a Ninja) that has locking capabilities. If your blender doesn't lock and your soup is hot, trust me, you will be cleaning soup off your ceiling, cabinets, and walls forever.