With only 7 ingredients, this classic Meatloaf recipe makes everyone happy. It's easy, delicious, and it freezes great for a make ahead meal with no fuss. | www.lakesidetable.com
Preheat oven to 350.
Thoroughly mix all the Meatloaf ingredients together and put it into a loaf pan.
For the glaze, whisk the ketchup, brown sugar, soy sauce, and Worcestershire sauce together.
Poke holes in the meatloaf with your finger and spread the glaze over the top and into the holes.
Bake for 55 minutes. Let it rest for 10 minutes before you cut into it or else it might fall apart.
Variations: add 1 cup chopped white onion, fresh herbs, chopped garlic and/or lay fresh rosemary on top.
This basic recipe is fun to play with!