Discover the Best of Italian Cuisine at Eataly Chicago

Chicago's 'little' Eataly may not be so little, especially when compared to its larger sibling in New York, but it’s still a wonderful spot to visit. If heaven had a place on Earth, it would definitely be Eataly, where you can enjoy great food, drinks, shopping, and conversation with friends and family. Italian Cuisine at Eataly Chicago offers everything from fresh handmade pasta to fine wines and espresso. Whether you're shopping for gourmet ingredients or sitting down to enjoy a meal at one of the many dining counters, every corner of Eataly is filled with pure Italian indulgence.

Eataly is Chef Mario Batali's creation and he has out done himself.  Dotted among the isles of endless chocolate, coffee, sleek kitchen gadgets, fresh handmade pasta, shelves of hardback cookbooks (I could spend hours just there), organic produce, wine, artisan cheeses, and grass fed beef,  there are various specialty dining counters.  These counters are like mini restaurants that are intermingled with the finest grocery store imaginable.  I kid you not.  You pick a section and sit down and order small plates or a generous entrée.  If you like sitting at the bar, you can watch them prepare the meals right there.

Or if you prefer, there are plenty of tables where you can enjoy your meal away from the heat.   Below to the left is the Fritto area, far back in the middle is an olive oil tasting surrounded by at least 20 varieties of olive oil, and to the right is a wine bar.

This is what Jerry had for lunch... The Agnolotti del Plin con Sugo d'Aristo house made meat filled pasta with veal reduction.  Hubba hubba.

We were sitting at the Pasta/Pizza station (had a complete carb-cycling session here).   I had the Ravioli di Zuccz house made ravioli filled with butternut squash, ricotta, brown butter and sage.  The Agnolotti was out of with world divine and the ravioli was very good, a little on the sweet side. Our server did give me fair warning, but I start drooling, my eyes cross, and I lose myself when it comes to brown butter and sage.  I had to get it and I was not disappointed.

After lunch, we continued our stroll upstairs around Eataly's fish market and cheese market.

When you take the escalator up that's where you'll find the dining stations for shellfish, pasta, cheeses, pizza, vegetables, frittos (fried things), and a tap room (Yes, they make their own beer there! Heaven, guys, seriously.)  As well as the fish market, cheese, meats, olive oils, etc.  It goes on and on and on.

More cheese... glorious cheese!

Behind glass you can watch them make and slice mozzarella.

On the main level, is where you will find gelato, coffee bar, juice bar, sandwich station, and pastries plus all the groceries on that level.  This place is to die for!  I can't wait to go back!!!

Check out the pastries...

As we were leaving, I struck up a conversation with the young lady behind the register.  She's been working there two years part time and really enjoys it.  When I asked her what she liked about it the most, without hesitation she said, she felt like managers (and that included the higher ups in the corporate levels) really care about their employees as people.  She told me Eataly gives medical insurance to all of their employees, even the ones working part time.

Bravo, Mario Batali. Bravo!

Yep, totally in my happy place here.

Eataly is truly a food lover's paradise, a place where every corner offers a sensory delight. It’s not just about shopping; it’s about the experience of immersing yourself in the culture of Italian cuisine. Whether you're a seasoned chef or just starting out in the kitchen, Eataly provides an abundance of ingredients, tools, and inspiration to elevate your cooking at home. You can pick up the finest olive oil, fresh pasta, and imported cheeses, then take them home to create your own Italian feast.

What sets Eataly apart from other food markets is its emphasis on education. Not only can you shop for high-quality ingredients, but you can also learn about the food you’re enjoying. Many of the dining counters offer interactive experiences where you can watch chefs prepare the dishes right before your eyes. You might find yourself learning about the delicate art of making fresh pasta or how to pair the perfect wine with your meal. Eataly’s commitment to providing a genuine Italian experience doesn’t stop at food; the atmosphere is also something to be admired. The spacious layout, with its open kitchens and vibrant market displays, creates a lively yet relaxed ambiance. It’s the perfect place to catch up with friends over a glass of wine or to enjoy a quiet meal while savoring the flavors of Italy. With its warm lighting and rustic décor, Eataly invites you to slow down and savor the moment, much like you would in Italy. And while the food takes center stage, the market is also a great place to find unique gifts for those who appreciate high-quality culinary items. From Italian cookbooks to artisanal kitchen gadgets, you’re sure to find something special that reflects the passion and artistry of Italian cooking. Whether you’re visiting for a casual lunch or a full-on culinary adventure, Eataly Chicago offers something for everyone. The variety of food stations, the quality of the ingredients, and the knowledge of the staff combine to create an experience that is as educational as it is delicious. It’s a place that not only satisfies your taste buds but also feeds your curiosity about Italian food and culture. If you're a fan of fresh, high-quality ingredients and immersive dining experiences, then Eataly is an absolute must-visit destination. From the moment you step inside, you’ll be transported to Italy, where food, culture, and community come together to create something truly special.

Next Week: Flourless Chocolate Cake with Chocolate Ganache

Check out my other adventures while your here!
More specifically if you're looking for a sweet Bed & Breakfast to stay at!