Jump to recipe: Turmeric Honey Glazed Carrots Cooking with kids is a lot of fun. Cooking for kids can be a real challenge. Their taste buds are young and are super receptors. The acidity of a tomato, the bitter skin of a carrot, and the sourness […]
I’ve always associated Pimento Cheese with Texas. Why? I have no idea, except maybe because my mom used to always make it when I was a little girl and she’s from San Antonio. It wasn’t until Jerry introduced me to peaceful afternoons of watching the […]
I am so deliriously happy warmer weather is right around the corner, I can’t even begin to express myself… except maybe by talking incessantly about picnics. Yes, I am definitely on a picnic kick. And whether you are packing up for a picnic or a […]
Jump to recipe: Saltimbocca A great recipe to have at your finger tips should be easy enough to whip up after a long day at work and yet so delicious you’d be proud to serve it at a dinner party. This is THAT recipe! Saltimbocca […]
In honor of my parents’ 51st wedding anniversary this week, I’d like to re-share my dad’s Golden Crusted Crab Cake recipe with you. He and I had the best time making this YouTube video (below) where he explains exactly how he came across it while […]
Jump to recipe: Piri Piri Chicken Recipe Piri piri chicken originates from southern Portugal. Although variations of it abound, the common elements found in most recipes are: hot pepper (piri piri or bird’s eye chili), citrus, oil, and red pepper. For me, I can’t think of […]
As we all know, it’s good to beef up your immune system year round, but there are certain times when it’s more important. During the cold winter months, sipping on a hot steaming cup of beef bone broth can help heal the body as well […]
Staying in ketosis* is not hard and there are so many different and satisfying things to eat that will keep you in ketosis. It’s awesome. I love it. However, there were days (few and far between) but there were days when I could have seriously stuck my […]